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Heavy Duty Double Headed Meat Tenderiser (k76d)

Product Description
Double headed meat mallet to help make the toughest cuts of meat more tender. Features a textured side used to tenderise (ideal for red meat), and a flat side to flatten portions of meat and poultry. Also includes a long handle for maximum leverage, and an integrated hanging loop for easy storage. Handwash only.
€10.50
Maximum quantity available reached.

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