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This plain edge side scraper is made from durable food grade plastic. Ideal for icing and fondant.
Brush n Fine pen from PME is a double nipped pen for writing or colouring details onto any edible cake decorations. Each pack comes with an 8g ink refill. What makes this product unique is that each colour is refillable, simply stand the pen upright in the ink pot and within three hours the pen is once again full. Suitable for Vegetarians and is...
Set of three stainless steel cutters for producing Moth Carnation's in gumpaste, marzipan etc.
These cutters are ideal for use with a range of edible and non-edible materials including sugarpaste (rolled fondant), petal paste (gum paste) marzipan or craft clays. Create simple to produce trees, ideal for Christmas and celebration cakes. Approximate Size: Large: 6.5cm x 5.5cm. Medium: 3.5cm x 3cm. Small: 2cm x 2.5cm.
Create stunning lustre effects with this easy to use lustre spray glaze. Add a wonderful new dimension of styling to your celebration cakes, chocolates, cup cakes, cookies and desserts. Also use to highlight, enhance and decorate a wide range of decorative materials including: sugarpaste, chocolate, buttercream, almond paste, flower paste and g...
These lollipop sticks are ideal for use when creating the perfect party sweet or savoury treat. Use when making cake pops, chocolate treats, sweets, toffee apples and even for cookies (when sticks are inserted after baking). Available in different lengths). Quantity 50. Size 11.5cm.
A set of two plastic spacers for producing evenly rolled out sugarpaste/rolled fondant, marzipan etc., to a depth of 1/4 inch (6mm) or 3/8 inch (10mm), 7.5 inches (190mm) long.
A really useful set of 8 of the most popular modelling tools in the PME range. Ideal for enhancing the appearance of flower petals, leaves and general modelling when using gumpaste, sugarpaste, marzipan and similar materials.
Create beautiful peony decorations for your cakes and cupcakes with this set of peony plunger cutters by PME. Perfect for weddings and special occasions. Dimensions: Small - 24mm, Medium - 38mm, Large - 45mm
8'' Seamless anodised aluminium tin. Professional quality, straight sides with no seams. Top hemmed rim for strength and durability. 8'' diameter x 4'' deep. Hard anodised tins are made from an especially strong and durable form of anodised aluminium that is thicker and non-stick. These tins are hard wearing and long lasting, perfect for baking ...
9'' Seamless anodised aluminium tin. Professional quality, straight sides with no seams. Top hemmed rim for strength and durability. 9'' diameter x 3' deep. Hard anodised tins are made from an especially strong and durable form of anodised aluminium that is thicker and non-stick. These tins are hard wearing and long lasting, perfect for baking y...
PME-Plunger Cutter Set. These cutters are ideal for use with a range of edible and non-edible materials including sugar paste; petal paste; marzipan or craft clays. You can create a variety of simple square shapes for sprinkling on cakes and cupcakes to create mosaic design. Small 6mm, Medium 10mm, Large 13mm.
A 6 inch (152mm) stainless steel rolling pin supplied with a protective
sleeve. Ideal for use with sugarpaste/rolled fondant, gumpaste, marzipan
An extremely useful craft knife ideal for cutting strips and shapes of sugarpaste, marzipan etc. The ribbon insertion blade is used to secure thin strips of ribbon into soft icing to create the effect of threading. Comes with two blades; a pointed scalpel for cutting jobs and a flat blade for ribbon insertion
Suitable for all sugarcraft purposes, this easy-to-use glue is particularly useful in sugar flower making and also works well with pastry pieces. It is strong enough to hold heavier items in place- simply support with crumpled kitchen paper or sponge pieces until the glue dries.
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